March 29, 2024

Congregate meals

Creston meals

June 22-26

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: meatloaf, onion gravy, rosemary potatoes, cabbage and carrots, wheat bread, strawberry applesauce.

Tuesday: honey mustard chicken, ranch beans, coleslaw, dinner roll, peach crisp.

Wednesday: country fried steak, country gravy, whipped potatoes, French green beans, multigrain bread, fresh fruit.

Thursday: Italian pork loin, baked potato, broccoli, wheat bread, fresh orange.

Friday: salisbury beef with gravy, roasted potato medley, spinach, multigrain bread, cinnamon applesauce.

All meals are served with 2 percent or skim milk and coffee.